In the remote expanse of Isiolo’s Northern ASAL areas, where the horizon stretches endlessly and the sun blazes with unrelenting intensity, lies the village of Lenguruma. Part of Kipsing, this village is situated 30 kilometres from the nearest market centre,…
Under the sprawling shade of a giant acacia tree in Longopito, a village in Isiolo’s Northern ASAL areas, an extraordinary event is unfolding. This is not just any gathering; it’s the Cooking Demo Exposure, an initiative…
“I have been a fish trader for over 5 years now, interested in fish farming for a long time, but did not know how to start. Merti being quite a dry area, fish farming seemed to be a strange and…
"I can restock the fast-moving products like lentils, cabbages, and tomatoes within a span of one day. There's a growing demand for these nutritious foods within the community, and I can now serve them better."
"I knew it wouldn't be easy because I had limited stock, leading to decreased demand and less income. Vegetables being highly perishable goods, I often suffered losses."
In the heart of Ltingai Village in Oldonyiro subcounty, a remarkable transformation has taken root, thanks to the collaborative efforts of a dedicated Last Mile Vendor (LMV) and the generous support of the Global Food Crises project. Meet Naitisiae Lesamaja…